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M&M Oreo Cookie Bars
Colourful and easy to make, M&M Oreo Cookie Bars are a favourite for kids and adults.
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Garlic Parmesan Wonton Crackers
Garlic Parmesan Crackers made from wonton wrappers for a quick & easy snack.
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Frozen Chocolate Banana Bites
A sweet frozen treat for the long-awaited Spring! Chocolate-covered bananas with sprinkles and peanut butter.
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Purple-Skinned Potato Salad
Creamy purple-skinned potato salad for a delicious grab-and-go meal for those perfect sunny days.
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Yam and Walnut Breakfast Cookies
Paleo and Gluten-Free Sweet Potato & Walnut Breakfast Cookies made with almond butter, maple syrup and more.
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Grilled Corn Quinoa Salad
The perfect vegetarian and gluten-free side dish for barbecues, picnics and lunches. Quinoa salad with fresh herbs, grilled corn and more.
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Dragon Fruit and Avocado Salsa
Dragon Fruit and Avocado Salsa--a healthy, fresh and inspiring snack for nachos, burgers and salads.
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Soft Pretzel Rolls
Soft and chewy pretzel rolls fresh from your kitchen! Simple step-by-step instructions for easy baking.
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Hamburger Cupcakes
Cupcakes that look like hamburgers! Easy to assemble and bake, your friends will be talking about them for months to come.
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Butternut Squash Risotto
Butternut Squash Risotto simmered down in white white, fresh sage and Parmesan cheese. Easy as 1-2-3 and a guaranteed crowd pleaser.
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Vegetarian Quinoa Fritters
Need a quick and easy gluten-free party appetizer? Crispy Quinoa Fritters can be served at all occasions and are vegetarian-friendly.
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Cheesy Baked Spaghetti Squash
Spice up spaghetti squash and forget about washing the dishes! Cheesy, saucy and delicious Double Baked Spaghetti Squash.
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Gluten-free Red Velvet Cookies
You won't miss the gluten in these red velvet cookies. Made with decadent peanut butter chips, you'll want to keep them all for yourself.
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Buffalo Blue Cheese Cauliflower
Crispy baked and fried cauliflower bites with a homemade buffalo sauce and crumbled blue cheese. Snack your heart out.
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Paleo Breakfast Bars
Paleo breakfast bars with pumpkin, coconut flour, blueberry jam and a protein-packed crumble.
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